SAVOUR SYROS ON A GASTRONOMICAL ODYSSEY

Your all-senses journey through the memorable flavours and aromas of cultured Syros starts from a modern grocery store that champions locally-grown products and gastronomy. Scouting local and regional goods from across Greece inspired the owner to launch his own premises from which to manufacture, label and distribute quality Greek products from Syros. You’ll find here all the famed ingredients that underpin the healthy Greek diet, as well as various Greek and local staples.

 

Come with us as we travel back in time to learn about traditional and forgotten recipes! The gastronomy of Syros mirrors its turbulent history by featuring flavours from all parts of Greece and beyond. The refugees from Chios and Asia Minor introduced Turkish delights and sweets. The evacuees from Smyrni brought spices of the Orient. The Capuchin monks gave the islanders prickly pears. Are you ready to encounter the number one product on Syros? We’re headed for a loukoumi workshop to take a deep dive into this delicious specialty based on the traditional Turkish delight. Prepare to discover the secret ingredient that elevates the island’s loukoumi above all others!