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GOURMET GREEK BITES IN COOL KOUKAKI
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GOURMET GREEK BITES IN COOL KOUKAKI
Athens, Attica, Greece
Love at First Bite - Epicurean Tales
Meet the Locals
About this experience
Highlights
- Enjoy a private culinary and wine experience based on authentic Greek delicacies from small Greek producers
- Discover a hidden gourmet hotspot in the eclectic urban neighbourhood of Koukaki
- Your destination angels, a foodie and a wine expert, will add flavour with insights about Greek micro producers and local gastronomy
- Savour a six-course meal made from ingredients from all across Greece
Description
A private culinary and wine encounter that invites you to digest authentic Greek delicacies at a tucked-away urban gem, enhanced by stories of the small local producers who have brought their finest flavours to your plate. Immerse yourself in an epicurean indulgence in a hidden Greek Delicatesseria in the fashionable neighbourhood of Koukaki. Bring your best appetite for this memorable food experience built on local tastes and textures from small Greek producers, from various parts of Greece. You will enjoy a complete authentic meal of six courses - prepared without any cooking at all – and paired with lovely Greek wines. Your convivial destination angels, a local foodie and a wine expert, will bring out the full flavours of your meal by sharing their tastiest Greek gastronomy secrets.
Experience Details
What is included
Your English speaking destination angel
Drinks (wine, tripouro, bottled water)
Dinner
What is not included
Gratuities
Personal expenses
Beverage/drinks other the ones mentioned
Things you need to know
General Terms and Conditions
General Terms and Conditions
Before proceeding with the final booking, customer has to agree on applicable terms and conditions
Payment terms
Payment terms
For payment terms click here
Deadline for reservations
The latest deadline for submitting your booking request is 4 days before the desired date
Restrictions that might influence the operation
As per terms and conditions (extraordinary cancelations)
Notes
The menu includes:
• welcome Amuse bouche, smoked trout pate
• meze Thessaloniki /Lemnos/Chios/Sparta, a journey to Greek meze A variety of Greek appetizers from different parts of Greece
• dolmades Traditional dolmades are stuffed vine leaves with rice in extra virgin olive oil and lemon juice
• brioche bouche Freshly cooked brioche with tarama sauce and tuna fillet or smoked salmon slices
• pita pleasure Traditional pie from Rhodes island stuffed with pork from Kalamata, caramelized onions, tomato chutney and Cretan cheese
• A gyro or gyros is a Greek dish made from meat cooked on a vertical rotisserie. It is typically served wrapped or stuffed in a pita, along with ingredients
• Dessert of the day: Ice cream with dessert wine
• Drinks: 2 glasses of wine, welcome tsipouro and dessert wine
The menu can be adapted based on the seasonal products
The menu can be adapted to become vegeterian but not vegan due to the nature of the ingredients used
Prepare for the experience
Know before you go
- It is important to know in advance if the guests have any food allergies/dietary requirement
Starting time
19:00 pm
What to bring
- Your appetite!
NOT suitable
- Wheelchair users / People with mobility impairments
- Children under 10 years
- Vegans
Meeting point
Delio Food Hub koukaki